Published work: Articles for TravelGluttons

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Wednesday, 10 August 2011

Mirabelles en Lorraine/ Season of mirabelles 2011

 

The symbol of Lorraine in France is a tiny aromatic fruit: la mirabelle. They are kind of plums from which the local make brandy, jams or very delicous cakes...The fruit is very yummy and I enjoyed collecting some mirabelles myself last weekend.

 

Almost at the same time another fruit, the blue plum is also getting ripe-this one is also used for desserts and tarts.


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10 comments:

  1. FilipBlog10 August 2011 at 15:59

    Did you make the tart yourself?

    Thanks for the tips yesterday.

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  2. Roj10 August 2011 at 18:11

    Looks yummy... may i have a slice please?

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  3. papillon10 August 2011 at 21:14

    The cake looks like a flower... and it may taste great.
    C+J

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  4. Unknown10 August 2011 at 21:49

    Hoi Jana
    Frankrijk....men valt hier in de ene na de andere verbazing..
    Een culinair hoogstandje..Ik hoop dat google vertaler het goed vertaalt :)
    Groetjes Henk

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  5. Jana10 August 2011 at 22:53

    thanks!
    @Filip: we were two at making it...so a team-effort/work!
    @Roj:if u come over?:-)
    @Henk: dat kloppt, eten+genieten in frankrijk is heerlijk:-)))

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  6. betchai11 August 2011 at 23:26

    the tart looks so yummy!

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  7. WebbieLady12 August 2011 at 20:58

    oh... i'll be back after more than a week...:( I bet that's already unavailable... would love to come and take a bite though...:=)

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  8. Murasaki Shikibu13 August 2011 at 03:25

    The tart looks like a work of art. I'll bet it tasted like one too!

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  9. Barb14 August 2011 at 22:16

    I'll have a slice of each! Fruit tarts and pies are my favorites, but actually i have a all-encompassing sweet tooth!

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  10. Denise21 August 2011 at 15:01

    ce sont mes mirabelles:)

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