Italian food is an inseparable part of the travel experience....It is not only the pizzas and pasta that turns every visit to Italy into a real gourment-experience...Its is all around it: the fresh products, the simple but extremely delicious dishes, the way and the love with which they are prepared.
I entered for lunch a small family restaurant in Trastevere, and stayed like glued for 5 minutes on to so yummy-looking the antipasti-buffet. A paradise for all veggie-lovers: grilled eggplants, cooked broccoli, fresh mozzarella, fried courgettes, and, and...And of course dont forget the sweets for the end...
